Methods in Food and Dairy Microbiology

Fundamental Principles of Bacteriology Christian Forsyth

Microbiology

Microbial Biodegradation and Bioremediation Carol Ellison

Microbiology

Enzymes in Food Biotechnology: Production and Applications Maria Lawrence

Microbiology

Fundamentals and Application of Environmental Microbiology Connor Murray

Microbiology

Immobilization of Enzymes and Cells Diana Langdon

Microbiology

Microbiology: Essentials and Applications and Microbes Edward Terry

Microbiology