Food Science
Food Microbiology
by Martin R. Adams, Maurice O. Moss, Peter J. Mcclure
Publication Details
- Author
- Martin R. Adams, Maurice O. Moss, Peter J. Mcclure
- Publisher
- ED-Tech Press
- Publication Year
- 2025
- Language
- English
- ISBN
- 978-1-83659-507-6
- Price
- PHP 9,999.99
- Pages
- 546